The increase in female-headed households in Kenya has contributed to increased poverty levels leading to deliberate efforts by the national government as well as other stakeholders to develop strat…
A discussion of food security without paying attention to seed security is, therefore, incomplete. the decision on the type of seed to conserve falls upon the woman who knows what characteristics o…
This is the third in a series of three African Women's Development Fund (AWDF) primers. It offer a review of the major debates on women, governance, peace, and security in Africa, also offer a set …
"This paper discusses the major challenges women in Kenya face as they try to ensure and maintain food security at the household level. The challenges include access to and ownership of resourc…
Animal milk is an important contributor to women’s dietary diversity, especially among pastoral communities where access to diverse diets is limited. While there have been numerous large-scale …
This paper examines the role of women in protecting and preserving the cultural heritage of the African continent which is an important ingredient for national development. It traces the indispensa…
This report presents the voices and perspective of women refugees in two refugee centers of Bubukwanga Refugee Reception Center and Kyangwali Resettlement Center in western Uganda. The report d…
Law enforcement officials throughout the world may have to use force in the course of their duties. But unlike many of the activities for which law enforcement officials are responsible (e.g. traff…
Article 43, Section (1)(c) of the Bill of Rights of the Kenya Constitution (2010) states that: Every person has the right to be free from hunger, and to have adequate food of acceptable quality. To…