Food Security Score for Kenya
Article 43, Section (1)(c) of the Bill of Rights of the Kenya Constitution (2010) states that: Every person has the right to be free from hunger, and to have adequate food of acceptable quality. To…
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Advancing Resources for Rural Women Farmers
Women are the primary food producers globally. Within the continent of Africa, 57% of total female employment is within agriculture. The continent’s future of food security in the face of climate…
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Food and nutrition insecurity, HIV/AIDS, and gendered vulnerability in Buhaya…
This article draws on socio-cultural anthropological research conducted in a rural village in Buhaya, Tanzania, and focuses on how food and nutrition insecurity and gendered vulnerability fuel HIV/…
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- 2516-9831
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Addressing Africa's Youth Employment and Food Security Crisis: The Role of Af…
Despite the abundance of agricultural resources, sub-Saharan Africa remains the world's most food insecure region. There are many critical factors responsible for food insecurity in this region. Th…
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